Welcome to our Grand Christmas Hamper Auction


Friday’s Hamper


Friday’s hamper contains Bendicks mint chocolates, a bottle of chocolate liqueur, iced cider, a Christmas pudding, chutney, After Eight mints and a Candle


Every day from Sunday, November 29th to Friday, October 4th we are auctioning off a hamper to the highest bidder.

To make a bid you just need to phone 780321, email oliviaboon7@gmail.com or pop a written bid through Endene’s letterbox by 6pm each evening.

Bids will not be carried over so if you are unsuccessful you will need to bid again the following day.

Bids must be received by 6pm at the latest and the successful bidder will be contacted shortly after the deadline.

Details of the successful bidders will also be published on the website and our social media pages.

As a special thank you we also have a mystery hamper which will go to one person who has bought at least one item, or played one game during our virtual Christmas Fayre.  The winner will be drawn after the close of our table top sale in the Millennium Hall on Saturday, December 5th.

If you are the successful bidder for a hamper please make your payment via BACS to:

Upton Bishop PCC, Sort code 30-90-89, account no 37440160.

If you are unable to bank online cash, or cheques made out to Upton Bishop PCC, can be placed in a sealed envelope and posted through Peter Fanshawe’s door at Melrose, The Crews, HR9 7UF.